2019 Dry Whey -Nonhygroscopic & Mostly: Central, West, Northeast

2015 Dry Whey Prices - 2016 Dry Whey Prices - 2017 Dry Whey Prices - 2018 Dry Whey Prices

 

Week

Dry Whey
Central (Edible)

Dry Whey
West (Edible)

Dry Whey
NE (Edible)

June 10 - 14 Nonhygroscopic:
.2900 - .4000

Mostly
.3300 - .3800
Nonhygroscopic:
.3000 - .4325

Mostly
.3200 - .3900
.3200 - .4075
June 3 - 7 Nonhygroscopic:
.3000 - .4000

Mostly
.3375 - .3800
Nonhygroscopic:
.2975 - .4250

Mostly
.3200 - .3900
.3200 - .4125
May 27 - 31 Nonhygroscopic:
.3000 - .4050

Mostly
.3500 - .3800
Nonhygroscopic:
.3000 - .4500

Mostly
.3200 - .4000
.3200 - .4150
May 20 - 24 Nonhygroscopic:
.3200 - .4000

Mostly
.3500 - .3800
Nonhygroscopic:
.2900 - .4500

Mostly
.3200 - .4000
.3200 - .4175
May 13 - 17 Nonhygroscopic:
.3100 - .4000

Mostly
.3500 - .3800
Nonhygroscopic:
.2925 - .4500

Mostly
.3200 - .4200
.3400 - .4200
May 6 - 10 Nonhygroscopic:
.3100 - .3975

Mostly
.3400 - .3800
Nonhygroscopic:
.2875 - .4575

Mostly
.3300 - .4225
.3400 - .4275
April 29 - May 3 Nonhygroscopic:
.3100 - .4300

Mostly
.3500 - .3975
Nonhygroscopic:
.2775 - .4575

Mostly
.3300 - .4275
.3500 - .4250
April 22 - 26 Nonhygroscopic:
.3200 - .4600

Mostly
.3500 - .4175
Nonhygroscopic:
.2875 - .4575

Mostly
.3300 - .4275
.3400 - .4375
April 15 - 19 Nonhygroscopic:
.3350 - .4975

Mostly
.3500 - .4450
Nonhygroscopic:
.2975 - .4500

Mostly
.3400 - .4200
.3400 - .4250
April 8 - 12 Nonhygroscopic:
.3300 - .4975

Mostly
.3500 - .4450
Nonhygroscopic:
.2825 - .4625

Mostly
.3400 - .4225
.3400 - .4500
April 1 - 5 Nonhygroscopic:
.3125 - .4600

Mostly
.3500 - .4450
Nonhygroscopic:
.2575 - .4750

Mostly
.3300 - .4375
.3400 - .4475

March 25 - 29

Nonhygroscopic:
.3125 - .4600

Mostly
.3700 - .4450
Nonhygroscopic:
.2575 - .4750

Mostly
.3300 - .4375
.3400 - .4475

March 18 - 22

Nonhygroscopic:
.3300 - .4600

Mostly
.3700 - .4450
Nonhygroscopic:
.2600 - .4700

Mostly
.3300 - .4375
.3400 - .4600

March 11 - 15

Nonhygroscopic:
.3300 - .4700

Mostly
.3750 - .4600
Nonhygroscopic:
.2925 - .4850

Mostly
.3500 - .4525
.3400 - .4800

March 4 - 8

Nonhygroscopic:
.3600 - .4900

Mostly
.3900 - .4700
Nonhygroscopic:
.2950 - .5200

Mostly
.3800 - .4550
.3400- .4800

February 25 - March 1

Nonhygroscopic:
.3600 - .4900

Mostly
.3800 - .4800
Nonhygroscopic:
.2975 - .5150

Mostly
.3800 - .4550
.3400- .5000

February 18 - 22

Nonhygroscopic:
.3600 - .4900

Mostly
.3800 - .4800
Nonhygroscopic:
.2900 - .5300

Mostly
.4000 - .4700
.3700- .5025

February 11 - 15

Nonhygroscopic:
.3600 - .4900

Mostly
.4000 - .4800
Nonhygroscopic:
.2900 - .5300

Mostly
.4000 - .4700
.4200- .5025

February 4 - 8

Nonhygroscopic:
.3600 - .5000

Mostly
.4325 - .4800
Nonhygroscopic:
.3200 - .5200

Mostly
.4400 - .4850
.4200- .5100

January 28 - February 1

Nonhygroscopic:
.3700 - .5100

Mostly
.4375 - .5000
Nonhygroscopic:
.3500 - .5375

Mostly
.4450 - .5000
.4800- .5100

January 21 - 25

Nonhygroscopic:
.3700 - .5200

Mostly
.4400 - .5000
Nonhygroscopic:
.3800 - .5375

Mostly
.4500 - .5000
.4775 - .5100

January 14 - 18

Nonhygroscopic:
.3700 - .5200

Mostly
.4400 - .5000
Nonhygroscopic:
.4300 - .5450

Mostly
.4500 - .5000
.4775 - .5175

January 7 - 11

Nonhygroscopic:
.3800 - .5500

Mostly
.4400 - .5000
Nonhygroscopic:
.4000 - .5350

Mostly
.4350 - .4900
.4725 - .5050

December 31 - January 4

Nonhygroscopic:
.3800 - .5100

Mostly
.4400 - .4700
Nonhygroscopic:
.3775 - .5350

Mostly
.4325 - .4800
.4725 - .4975
 

Current and historic dry whey pricing as reported by USDA's Dairy Market News

 

Cheese Reporter makes every attempt in accuracy of these data. 
However Cheese Reporter does not guarantee the accuracy of these data and does not assume liability for errors or omissions