2020 Dry Whey -Nonhygroscopic & Mostly: Central, West, Northeast

2015 Dry Whey Prices - 2016 Dry Whey Prices - 2017 Dry Whey Prices - 2018 Dry Whey Prices - 2019 Dry Whey Prices

 

 

Weekly Price Ranges

Week

Dry Whey
Central

Dry Whey
West

Dry Whey
NE (Extra & Grade A)
June 8 - 12

Nonhygroscopic:
.2975 - .4000

Mostly
.3400 - .3700

 Nonhygroscopic:
.2700 - .4000

Mostly
.3200 - .3850		 .3500 - .4150
June 1 - 5

Nonhygroscopic:
.2850 - .4000

Mostly
.3500 - .3700

 Nonhygroscopic:
.3100 - .4000

Mostly
.3200 - .3850		 .3500 - .4175
MAY AVERAGE Nonhygroscopic:
.3687

Mostly
.3644

Nonhygroscopic:
.3719

Mostly
.3770

 Extra & Grade A
.3806
May 25 - 29

Nonhygroscopic:
.3300 - .3900

Mostly
.3500 - .3750

 Nonhygroscopic:
.3100 - .4000

Mostly
.3500 - .3850		 .3500 - .4175
May 18 - 22

Nonhygroscopic:
.3425 - .3950

Mostly
.3500 - .3800

 Nonhygroscopic:
.3400 - .4200

Mostly
.3600 - .4000		 .3500 - .4125
May 11 - 15

Nonhygroscopic:
.3400 - .4100

Mostly
.3500 - .3850

 Nonhygroscopic:
.3450 - .4100

Mostly
.3600 - .4000		 .3500 - .4100
May 4 - 8

Nonhygroscopic:
.3400 - .4000

Mostly
.3450 - .3800

 Nonhygroscopic:
.3350 - .4100

Mostly
.3600 - .4000		 .3500 - .4050
APRIL AVERAGE Nonhygroscopic:
.3550

Mostly
.3528

Nonhygroscopic:
.3493

Mostly
.3635

 Extra & Grade A
.3795
April 27 - May 1

Nonhygroscopic:
.3300 - .4000

Mostly
.3450 - .3800

 Nonhygroscopic:
.3300 - .4050

Mostly
.3500 - .3900		 .3600 - .4075
April 20 - 24

Nonhygroscopic:
.3200 - .3900

Mostly
.3450 - .3600

 Nonhygroscopic:
.3100 - .4000

Mostly
.3500 - .3850		 .3500 - .4025
April 13 - 17

Nonhygroscopic:
.3200 - .3900

Mostly
.3450 - .3600

 Nonhygroscopic:
.2825 - .4050

Mostly
.3500 - .3800		 .3500 - .4075
April 6 - 10

Nonhygroscopic:
.3200 - .3800

Mostly
.3350 - .3600

 Nonhygroscopic:
.2750 - .4050

Mostly
.3300 - .3800		 .3500 - .4075
MARCH AVERAGE Nonhygroscopic:
.3511

Mostly
.3540

Nonhygroscopic:
.3468

Mostly
.3691

 Extra & Grade A
.3738
March 30 - April 3

Nonhygroscopic:
.3200 - .3800

Mostly
.3400 - .3600

 Nonhygroscopic:
.2700 - .4100

Mostly
.3300 - .3900		 .3500 - .4100
March 23 - 27

Nonhygroscopic:
.3200 - .3800

Mostly
.3400 - .3600

 Nonhygroscopic:
.2700 - .4100

Mostly
.3500 - .3900		 .3500 - .4025
March 16 - 20

Nonhygroscopic:
.3200 - .3800

Mostly
.3400 - .3600

 Nonhygroscopic:
.2925 - .4100

Mostly
.3500 - .3900		 .3400 - .4075
March 9 - 13

Nonhygroscopic:
.3200 - .4000

Mostly
.3475 - .3700

 Nonhygroscopic:
.2825 - .4100

Mostly
.3500 - .3900		 .3350 - .4100
March 2 - 6

Nonhygroscopic:
.3000 - .3900

Mostly
.3475 - .3700

 Nonhygroscopic:
.2950 - .4100

Mostly
.3500 - .3900		 .3350 - .4050
FEBRUARY AVERAGE Nonhygroscopic:
.3505

Mostly
.3591

Nonhygroscopic:
.3761

Mostly
.3720

 Extra & Grade A
.3585
February 24 - 28

Nonhygroscopic:
.3000 - .3900

Mostly
.3475 - .3800

 Nonhygroscopic:
.3150 - .4300

Mostly
.3500 - .3900		 .3300 - .4000
February 17 - 21

Nonhygroscopic:
.3200 - .4000

Mostly
.3475 - .3800

 Nonhygroscopic:
.3175 - .4300

Mostly
.3500 - .4000		 .3150 - .4000
February 10 - 14

Nonhygroscopic:
.3200 - .3900

Mostly
.3400 - .3800

 Nonhygroscopic:
.3175 - .4500

Mostly
.3500 - .4075		 .3150 - .4050
February 3 - 7

Nonhygroscopic:
.3075 - .3800

Mostly
.3400 - .3700

 Nonhygroscopic:
.3175 - .4300

Mostly
.3400 - .3900		 .3075 - .3950
JANUARY AVERAGE Nonhygroscopic:
.3427

Mostly
.3471

Nonhygroscopic:
.3460

Mostly
.3526

 .3449
January 27 - 31

Nonhygroscopic:
.3000 - .3900

Mostly
.3375 - .3700

 Nonhygroscopic:
.3050 - .4200

Mostly
.3300 - .3825		 .3075 - .3850
January 20 - 24

Nonhygroscopic:
.3100 - .3900

Mostly
.3375 - .3700

 Nonhygroscopic:
.3050 - .4200

Mostly
.3300 - .3825		 .3075 - .3850
January 13 - 17

Nonhygroscopic:
.2900 - .3900

Mostly
.3200 - .3700

 Nonhygroscopic:
.2725 - .4100

Mostly
.3200 - .3825		 .3075 - .3800
January 6 - 10

Nonhygroscopic:
.2850 - .3900

Mostly
.3200 - .3600

 Nonhygroscopic:
.2550 - .4000

Mostly
.3175 - .3800		 .3075 - .3800
DECEMBER AVERAGE Nonhygroscopic:
.3461

Mostly
.3412

Nonhygroscopic:
.3436

Mostly
.3479

 .3480
December 30
January 3

Nonhygroscopic:
.2850 - .4000

Mostly
.3200 - .3600

 Nonhygroscopic:
.2550 - .4050

Mostly
.3175 - .3800		 .3075 - .3825
 

Current and historic dry whey pricing as reported by USDA's Dairy Market News

 

Cheese Reporter makes every attempt in accuracy of these data. 
However Cheese Reporter does not guarantee the accuracy of these data and does not assume liability for errors or omissions